On the July 6 Peninsula Report, we’ve got a food edition! Peninsula Press reporter Xandra Clark tells us of her mission to track down the secret snacks and password-protected drinks of San Francisco’s underground food scene.
And correspondent Vignesh Ramachandran trails three local professionals with a second life as chefs.
Listen here and tune in 3-4 p.m. Fridays on 90.1 FM.
Short URL for this post: http://tmblr.co/ZJdxsvOryCLJ